Skip to main content

Grilled Chicken Breast

Ingredients 

  • Boneless chicken breast 4 piece
  • Garlic finely chopped 1 teaspoon 
  • Mustard pest 3 teaspoon 
  • Freshly ground pepper 1 teaspoon 
  • Lemon 1 piece 
  • Worcestershire sauce 2 teaspoon 
  • Green chilli pest 1 teaspoon 
  • salt as needed 
  • oil 

Method  


1. Whisk mustard, lemon juice, Green chilli pest,Worcestershire sauce, garlic and pepper together in a bowl.
2. Pound out chicken breasts and add to mustard mixture, coating both sides well.

3. Grill or broil turning once and brushing occasionally with mustard mixture, just until firm and opaque throughout, about 4 minutes per side.

4. Now grilled chicken breast is ready for serve with selad.

Labels:

Comments

Post a Comment

Popular posts from this blog

Chicken Curry with Mushroom

Ingredients  Chicken 500 gram in midium piece  Mushroom 250 gram Onion 100 gram finely chopped  Ginger pest 2 teaspoon  Garlic pest 2 teaspoon  Tomato 1 piece finely chopped  Red chilli powder 2 teaspoon  Turmeric powder 2 teaspoon  Black pepper 1 teaspoon  Cumin powder 1 teaspoon  Gram masala 1 teaspoon  Oil  salt as needed  All purpose flour 2 teaspoon  Method    1. Marinate chicken pieces with salt,            pepper and turmeric powder for 20        minutes. 2. Heat oil in a pan and fry the chicken      pieces till golden brown. 3. Drain the pieces and place separately      in a big flat plate. 4. In the same oil fry onions till it                  become brown.               5. Add ginger-garlic p...
Post a Comment
Read more

Alu Kabli Recipe

Ingredients  Potato 4 piece big size  Onion 1 cup finely chopped  Tomato 1 cup finely chopped  Coriander leaves 1 handful finely chopped  Boiled Chickpeas(chana) 1 cup wet Chickpeas(chana) 1 cup Chat masala 3 teaspoon  Green chillie finely chopped 2 teaspoon  Lemon 1 piece  Cucumber 1 big size finely chopped  salt as needed  Mustard oil 3 teaspoon  Black pepper  1 teaspoon  red chilli powder 1 teaspoon  Tamarind water 1/2 cup   Method    At first boiled the potatoes and cut into round shape. Then take a big bowl and take all ingredients. Then mixed it well. Now Alu Kabli is ready for serve.
Post a Comment
Read more

Easy Chicken Tikka

Ingredients  Chicken Cube 500 Grams Garlic pest 2 teaspoon  Ginger pest 2 teaspoon  Fresh yogurt 1cup Onion 2 piece  Coriander leaves finely chopped handfuls  Lemon 1 piece  Green chillie 5 piece  Turmeric powder 1/2 teaspoon  Black pepper 1 teaspoon  Gram masala powder 1 teaspoon  Chat Masala 1 teaspoon  Salt as needed  Procedure  Grind all ingredients (except chicken, Chat masala and yogurt) to a smooth pest in a food processor.  Then pour the mixture in a large bowl add yogurt and mix it well. Add chicken pieces and mix it well.  Then cover the bowl and refrigerate it for 2 hours. Thread the chicken into skewers and keep ready. Placer the skewers on the grill rak in your oven and rost it until its become brown in all side. Now remove the chicken piece from the skewers into the plate. After that sprinkle chaat masala and Lemon juice over the chicken. Now Chicken Tikka is ready for s...
Post a Comment
Read more