Skip to main content

Green Chicken Curry

 Ingredients 
  • Chicken boneless cube 500 gram 
  • Onion finely chopped 1/2 cup
  • Coconut milk 1.5 cup
  • water 1/2 cup
  • Lime leaves 6 piece finely chopped 
  • Basil leaves finely chopped 2 teaspoon 
  • Thai green curry pest 2 teaspoon 
  • Lemon grass finely chopped 2 teaspoon 
  • Oil 5 teaspoon 
  • Green chilli pest 2 teaspoon. 
  • salt  as needed.  

 Method  

1. At first take a nonstick pan take oil,heat the oil and add the onions. Saute till soft.

2. Add the curry paste and stir fry to mix well.

3. Add chicken pieces, saute over high heat till opaque. Add water and cook till chicken is tender.

4. Add the coconut milk, lime leaves,green chilli pest,basil leaves and lemon grass and bring to a boil.

5. Lower the heat and simmer for 3-4 minutes.

7. Now it is ready for serve hot with boiled rice on the side.
Labels:

Comments

Post a Comment

Popular posts from this blog

Testy Chicken Pokora Recipe

Ingredients  Chicken 500 grams cut into very small cubes  Onions 100 grams finely chopped  Garlic 2 teaspoon finely chopped  Ginger pest 2 teaspoon  Coriander leaves finely chopped  Green chillie 3 teaspoon finely chopped  5 eggs  Cornflour 100 gram  Black pepper powder 2 teaspoon  Salt as per test Sunflower oil for frying.   Method   》At first take boul and marinate all            the ingredients including chicken            atlist 15 minutes. 》After that it is ready for fry. 》Then deep fry all the pokora. 》 Now it is ready for serve with Green      Chatny or sauce. 
Post a Comment
Read more

Chicken Curry with Mushroom

Ingredients  Chicken 500 gram in midium piece  Mushroom 250 gram Onion 100 gram finely chopped  Ginger pest 2 teaspoon  Garlic pest 2 teaspoon  Tomato 1 piece finely chopped  Red chilli powder 2 teaspoon  Turmeric powder 2 teaspoon  Black pepper 1 teaspoon  Cumin powder 1 teaspoon  Gram masala 1 teaspoon  Oil  salt as needed  All purpose flour 2 teaspoon  Method    1. Marinate chicken pieces with salt,            pepper and turmeric powder for 20        minutes. 2. Heat oil in a pan and fry the chicken      pieces till golden brown. 3. Drain the pieces and place separately      in a big flat plate. 4. In the same oil fry onions till it                  become brown.               5. Add ginger-garlic p...
Post a Comment
Read more

Alu Kabli Recipe

Ingredients  Potato 4 piece big size  Onion 1 cup finely chopped  Tomato 1 cup finely chopped  Coriander leaves 1 handful finely chopped  Boiled Chickpeas(chana) 1 cup wet Chickpeas(chana) 1 cup Chat masala 3 teaspoon  Green chillie finely chopped 2 teaspoon  Lemon 1 piece  Cucumber 1 big size finely chopped  salt as needed  Mustard oil 3 teaspoon  Black pepper  1 teaspoon  red chilli powder 1 teaspoon  Tamarind water 1/2 cup   Method    At first boiled the potatoes and cut into round shape. Then take a big bowl and take all ingredients. Then mixed it well. Now Alu Kabli is ready for serve.
Post a Comment
Read more