Ingredients Chicken 500 grams cut into very small cubes Onions 100 grams finely chopped Garlic 2 teaspoon finely chopped Ginger pest 2 teaspoon Coriander leaves finely chopped Green chillie 3 teaspoon finely chopped 5 eggs Cornflour 100 gram Black pepper powder 2 teaspoon Salt as per test Sunflower oil for frying. Method 》At first take boul and marinate all the ingredients including chicken atlist 15 minutes. 》After that it is ready for fry. 》Then deep fry all the pokora. 》 Now it is ready for serve with Green Chatny or sauce.
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